For those of you who are considering buying a frying pan, come here. If you are stuck in the dilemma between a stainless steel frying pan and a medical stone non-stick pan, you can use this article from the editor as a reference.

Stainless steel frying pans are also non-stick pans. Now the technology of stainless steel non-stick pans is relatively mature. Most of the stainless steel pans on the market have honeycomb surfaces. It is suitable for kitchen utensils of various materials, stainless steel shovel, iron shovel, and wooden shovel. You don’t need to pick the fire, you can use a small fire to a high fire, there are no restrictions, the stainless steel wok has fast heat conduction and good heat preservation, and it is no problem for stir-frying or making stewed beef brisket, braised pork ribs and other dishes that need to be simmered. As the saying goes, it is more durable, and it does not require as much maintenance as an iron pan, but the weight and volume will be larger than that of the medical stone, and it will also be slightly bulky, and its appearance is relatively inferior.

The medical stone non-stick pan can be very good in appearance. The medical stone non-stick pans on the domestic market are basically paint non-stick pans, not real medical stone, so kitchen utensils can only be used with wooden shovels or silicone shovels. A steel shovel is recommended to easily damage the coating. It is more suitable for frying, frying and frying. Because only the bottom of the pot is composite and can withstand open fire, if you use a gas stove or gas stove, you can only use medium fire at the maximum, and cannot exceed the range of the composite bottom, otherwise the surrounding area will turn yellow and black. But the Maifan stone pot is really easy to clean. I use the Maifan stone non-stick pan to finish cooking and wipe it with kitchen paper. Many people worry that the coated pot will be harmful to the human body. In fact, there is no need to worry about it. At present, no research has found that the coating will cause harm to the human body. If there is a problem with safety, I don’t think any shopping platform will allow merchants to sell it. However, once the coating of the pot is cracked, it is still necessary to pay attention to it and replace it in time. The price of the Maifan stone pot is not too high, generally less than 100 yuan. It is recommended that you replace it with a new one in two or three years.

All in all, if you don't have a satisfying pot and want a pot that is durable and can handle all kinds of food, please choose a stainless steel wok. If you already own a wok like this, but occasionally feel lazy and want to make a simple meal, please choose a Maifan stone non-stick pan.