How should you choose between a stainless steel frying pan and the recently popular maifan stone non-stick pan?

Friends who are thinking about buying a wok, take a look! If you’re torn between a stainless steel wok and a Maifan stone non-stick pan, you can use this article of mine as a reference.

2022-02-25

Is a stainless steel honeycomb wok better, or a smooth-surface wok?

The latest information on whether stainless steel honeycomb woks or smooth-surface woks are better—including the most recent domestic and international news and trends from 2021 to 2022—has been compiled and organized by AluRoad. This comprehensive, 360-degree overview presents the most systematic perspective on the key topic. The content is sourced from major authoritative online information platforms, striving to faithfully reproduce first-hand information and ensure its accuracy. Next, the AluRoad editor will provide you with a detailed introduction to the specifics of whether stainless steel honeycomb woks or smooth-surface woks are superior. Thank you for your support and for taking the time to read this article.

2022-02-25

What precautions should be taken when using a stainless steel frying pan?

When using a stainless steel frying pan, paying attention to the following points will help you avoid many unnecessary troubles and develop good cooking habits, enabling you to eat more healthily!

2022-02-25

How to Turn a Stainless Steel Pot into a Non-Stick One: Introduction to Tips for Using Stainless Steel Pots

With proper seasoning, stainless steel cookware can be transformed into non-stick cookware. Once seasoned properly, such cookware can last a long time if used correctly. So how exactly can we turn our everyday stainless steel pots and pans into non-stick ones? First, thoroughly clean the pot or pan. Then, pour in some white vinegar and bring it to a boil. Next, use a steel wool pad dipped in white vinegar to scrub the surface of the pot. After that, heat the pot until all the water has completely evaporated. Finally, add some salad oil and gently shake the pot around. And just like that, your stainless steel cookware will become non-stick! However, remember: every time you’re cooking something, always start with medium-low heat. Once you’ve added cold oil to the pan, keep the heat at medium-low for about two minutes.

2022-02-25

How to use a smokeless pot correctly, and how to turn a stainless steel pot into a smokeless one.

As a type of pot that saves both gas and oil, the smokeless pot is exceptionally well-suited for home use. So, how can we use a smokeless pot correctly? First, before using a smokeless pot for the first time, you need to go through the seasoning process. Only then can the smokeless pot fully demonstrate its performance. Second, thanks to its more even heat distribution, you don't need to use much oil when stir-frying with a smokeless pot, nor do you have to wait until the oil is fully heated before adding ingredients. Does this mean that your stainless steel pots at home are now useless? Actually, with just a simple method, you can easily turn your stainless steel pots into non-stick ones. Let’s find out how together below!

2022-04-22

How to use a stainless steel pot and how to care for it.

The surface of a stainless steel pot is covered with a robust oxide film that is insoluble in certain media, giving it sufficient stability even in aqueous solutions of many acids, bases, and salts. Moreover, this pot retains its excellent corrosion resistance even in high- or low-temperature environments. When using a stainless steel pot, be sure to keep it free of any foreign substances. Generally speaking, stainless steel pots are coated with anti-rust oil when they leave the factory; therefore, you should first remove this anti-rust oil thoroughly before taking appropriate anti-rust measures. Now, let’s take a closer look together!

2022-04-22